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HOW TO START
YOUR OWN
HIGHLY PROFITABLE CATERING SERVICE
People with money seem to be on a binge to prove their
status
and flaunt their wealth by staging large, catered
parties. As a
matter of fact, in some circles of affluence, a party or
social
get-together isn't considered an event of any
significance unless
it's a catered affair.
With the same kind of reasoning, businesses of all sizes
are
using catered lunches, cocktail parties and dinner
meetings to
build their images and increase company sales. It's a
matter of
keeping up with the competition in promoting a company
and/or
product.
On a smaller, but just as busy marketing scale, more and
more
working mothers are paying to have catered birthday and
graduation
parties, as well as wedding receptions handled by
caterers. The
reasons are simple to understand - if she's working
outside the
home, today's mother just doesn't have the time or the
energy to
do all the planning and staging of a memorable party.
Besides those reasons for turning everything over to a
caterer
working mothers feel a little guilty about the time away
from
their children they lose because of their jobs. Thus,
they're
ready and willing to make it all up to them by paying
for a lavish
party the child will remember for years to come.
Caterers handle everything from birthday parties for
children,
to breakfast in bed and intimate candlelight dinners for
two, to
company dinner parties for 50 and wedding receptions
involving a
thousand or more guests. This kind of entrepreneurial
business is
definitely growing and becoming more popular with people
of all
income levels.
An imaginative caterer in a large metropolitan area can
easily
gross $150,000 per year, while a small, part-time
caterer in a
small town can count on at least $10,000 to $15,000 per
year. One
small, but very ambitious caterer is reported to have
grossed
$250,000 after only 2-years in business!
You don't need special education or training to become a
successful caterer. You do need an affinity for people
and a kind
of intuition as to what people enjoy in different
environmental
settings.
A quick survey of successful caterers across the nation
shows
that many began with zero capital by working out of
their homes.
The basic start-up investment would appear to be around
$500, with
some big spenders capitalizing their idea with as much
as $15,000
in order to get off to a fast start.
This seems to be an ideal business for an ambitious
couple to
start and operate with very little capital investment
required.
One person can spend his time hustling up business while
the other
would do the planning, organizing and actual catering.
As with any business, your success will be directly
related to
the soundness of your planning, and the working of that
plan.
Understand exactly what your client wants, and give him
what he
wants in the way of service that reflects upon the
client in a
complimentary manner.
Basically, you can start with an advertisement in your
local
newspapers. This advertisement need not be much more
than a
simple announcement: Creative Catering - Specializing in
personal
service - We can handle any party or special event from
start to
finish - no idea too small or too large - Your
satisfaction is
always guaranteed! We can handle everything for you...
Call us,
and let us make your parties worth remembering...
Naturally, the first thing you want from anyone calling
to ask
about your services, is that person's name, address and
phone
number. Then you want to know what kind of party or
event they
have in mind. As soon as you have this information,
relax a
little bit and inquire to find out about the person or
the company
- the people - sponsoring the party and their ultimate
goals or
reasons for the party.
If it's to celebrate a birthday, graduation, anniversary
or a
wedding reception - finding out about the interests,
background
and ambitions of the guest of honor will be of value to
you in
your planning. Taking a few minutes to learn everything
you can
about whoever the party is for, and the people giving
the party,
will also make it much easier to close the sale than any
sales
pitch or special persuasive tactics.
People like to talk about themselves, and they
especially like
to tell everyone why they're honoring someone, even when
they
pretend to keep it a secret who initiated the idea. So,
it's
important that you be a good listener, that you have the
ability
to get people to talk about themselves, and that you
take notes on
the things they tell you.
This same principle applies to business people,
regardless of
who's talking to you or the purpose of the catered
affair. The
more polished and adept you can become in getting your
prospects
to talk about themselves, the more information relative
to their
background you can elicit and the more you listen; the
better your
parties will be, and the greater success you'll attain
in the
catering business.
You take the information you glean from this first
interview
and plan/organize the event on paper. This means you're
going to
have to have contacts or at least working relationships
with
innumerable service businesses.
If your client wants to stage a birthday party for a
12-year
old - he or she greets the guests as they arrive, makes
sure
everybody knows who he is - then what about party favors
- a soft
drink and a conversation leader until all the guests
arrive - the
opening of presents - ice cream and cake - and games to
play, a
thank you gift for coming, and a reason to end the party
at a pre-
determined time...
Do you greet the guests, does the mother or father, or
the
little boy or girl? Where do you come up with party
favors at
less than regular retail prices? Where are you going to
get the
soft drinks - your cost - and the glasses or paper cups
to serve
them in? What about ice? What kind of games to play? Who
will
be the conversation leader? Will there be a clown or
someone
special to keep everything moving according to plan?
Where do you
get the ice cream and cake? What games to play? How to
get
everyone involved? And finally, a feasible and polite
reason for
ending the party and sending everyone home...
All this takes planning, organization, and if you're
going to
make a profit, a definite awareness of cost control. Get
it all
down on paper as a proposal to the people who want to
pay you to
carry it off. Figure out your costs, the time involved
in putting
it all together, and then get back to your prospect.
Always leave room for changes in your proposal. In fact,
expect them - invite input and suggestions from the
client - and
always have an alternate idea in your mind for each of
those on
your written proposals. Discuss your proposal with the
client
just as you would a script for a television show, make
the
suggested changes and ask for a 50-percent advance
deposit. From
there, it's just a matter of following your plan.
Regardless of size or type of party - whether your
client is a
working mother or a giant corporation - the format is
always the
same: initial inquiry, interview, your proposal, second
interview
for any changes, agreement, deposit, staging the party
itself, and
your final payment. As mentioned earlier, success in
this
business comes from your planning - having a lot of
contacts - and
working your plan.
An important word of caution: Try not to get "boxed in"
to
setting or even revealing a tentative price until you've
had a
chance to listen to what the prospect wants, to study
your own
capabilities, and to make a formal written proposal. If
a
customer wants to know how much you charge - and if you
feel it
necessary in order to eventually close the sale - you
can tell him
50 to 100 dollars per hour, plus expenses, and of
course,
depending on the type of event the customer wants.
As for how much the average party costs, again tell him
that
it varies anywhere from 50 to 5,000 dollars.
Always keep in mind that you are a professional, and
that if
the ordinary person had your knowledge, contacts and
ambition to
do it himself, he wouldn't be calling you on the phone.
He needs
your help for any number of reasons. You specialize in
this kind
of work or service just as a doctor specializes in
medicine and a
lawyer in legal matters. Therefore, you should, and do
expect to
be paid accordingly.
Something else - this business thrives on word-of-mouth
advertising - referrals - and thus, is a direct
"freeway" to the
kind of customers where money is of no concern. However,
in order
to gain access to this market, your business emphasis
has to be on
service.
This means the capability of handling everything for the
customer, from having the invitations printed and sent
out to
cleaning up after the last guest has left. Businesses
and people
in the upper income brackets, like to pick up the phone
- tell
someone that they want a party on a certain date - and
then forget
about it, knowing everything will be taken care of
without further
worry or time involvement from them. Once you've
developed your
expertise and clientele to this level, you'll have a
business in
the $200,000 to $250,000 per year range.
Definitely arrange for a display ad in the yellow pages
of
your telephone directory. You will probably get 40% of
your
inquiries from this source alone. Generally speaking,
radio
and/or television advertising will be too expensive when
compared
with the immediate results. However, it is recommended
that you
consider these media prior to special holidays.
Working with restaurants, supper clubs, bridal shops and
the
entertainment business in general, can bring in hundreds
of
referrals for you. Rubbing shoulders with, and
circulating as a
part of your area's civic and service clubs, should also
result in
more business for you.
Keep your eyes and ears on the alert. Wherever you go,
and
with whomever you associate, always be ready to promote
and sell
your services, if not on the spot, at least make a note
to follow
up when conditions are more in your favor. Promoting and
selling
your services will require at least half your time, and
that's why
two people operating catering services are so successful
from the
start.
The actual selling is quite simple so long as you
emphasize
the service and time-saving aspects.
The more time-consuming work you can handle for the
client,
the easier it's going to be for you to close the sale.
Handing out business cards is one of the least expensive
ways
to advertise, promote and sell your services. One
enterprising
caterer makes arrangements with the sponsors of all his
parties,
to see that each of the guests gets one of his business
cards.
Another gives each of his clients a stack of his
business
cards, and tells them he will pay them $25 for each
prospect they
refer to him. He tells them to write their name on the
back of
the cards, and to hand them out to their friends. And
then,
whenever a person tells him that John or Jane suggested
he call,
and he presents the card with John or Jane's name on the
back,
this very successful caterer sends John or Jane a $25
check.
Another very successful caterer pays commissions to a
group of
housewives and college students who solicit - via their
home
phones - interviews for him with brides-to-be. They get
their
leads from announcements, and pictures of brides-to-be
in the
local papers.
Many caterers pay sales people a commission for letting
them
know when they hear about a party or special event being
planned
by one of their business customers.
The possibilities go on and on, and are seemingly
unlimited.
Time is becoming more valuable to a lot more people
every day,
which means there are more and more opportunities for
great wealth
and personal independence as a professional caterer. In
reality,
the success for just about any person entering this
field, will be
limited only by his or her own imagination and energy.
There is definite opportunity for great wealth within
the
catering field. Anyone with a sense of service to others
can
succeed. Very little "ready-cash" is needed to begin.
Therefore,
the only thing standing between you and the realization
of your
dreams, is the action it takes on your part to get
started...
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